Espresso Tonic

Ingredients

30ml of cold water

1 sachet of Sub40 Light Roast coffee

200ml Fever Tree Tonic Water

Instructions

Prepare the coffee mixture: Pour 30ml of water into a glass. Add 1 sachet of light roast sub40 coffee.

Combine ingredients: Fill glass with ice. Pour 200ml fever tree tonic water slowly. Pour sub40 coffee mixture over the top.

Stir gently to mix the coffee and tonic water.

Indulge in your sub40 espresso tonic, a zesty and sparkling refreshment that transforms your coffee experience, perfect for an energetic morning or a revitalising afternoon break